What food hygiene certificate do I need to sell cakes from home?
If you’ve got a flair for baking you might decide to set up your own food business and sell cakes and other treats from home. But do you need a food hygiene certificate first?
On a whole, the UK has a sweet tooth. We love cakes, treats, sweets and anything with a little bit of sugar in - which means there will always be a demand for delicious desserts. If you’ve got a flair for baking, enjoying throwing together recipes and whipping up tasty treats, then you may have considered making a profit out of it.
Along with the ‘foodie’ culture, independent food businesses across the UK have surged in the past couple of years. Insurance firm Simply Business revealed that there are now a quarter more independent food businesses than there were a year ago, with bakeries and fishmongers the most popular new enterprises.
However, even if you just want to start selling cakes from the comfort of your own home, there are a few things you must do to accredit your business and let your customers know that the food you are selling is safe.
How do I register my business?
Before selling cakes or any type of food, you must be in contact with your local authority. They will tell you whether or not you need to register your business or if you need to apply for approval.
They will also help you plan your business and provide you with the appropriate training and tools if required. If the local authority tells you to register your business you must do so with the environmental health service at least 28 days before opening. There is no charge to do this.
Do I need a food hygiene certificate?
While a food hygiene certificate isn’t compulsory it is strongly recommended by the Food Standards Agency (FSA) and other official bodies. It is also recognised by other businesses and customers who may be interested in your products.
Like larger food businesses, food hygiene and safety is just as important when you are selling cakes from home. Not only does it back you up if you ever want to expand your business, but it also shows your customers that you care about their safety.
In order to receive a Food Hygiene and Safety Certificate, you will have to follow rules and receive training from your local authority. Alternatively, you can take the online Food Hygiene and Safety Level 2 for Catering course by Virtual College to fast-track your certification and complete your training in your own time in an environment that suits you.