Food Hygiene - Food Handler’s Responsibilities
Anyone working with food, need to know their responsibilities to the customers they serve. This is extremely important as loss of hygiene can result in spoiled food or potential illnesses.
Uber Eats tightens hygiene standards for partners after BBC fake takeaway exposé
Uber Eats has recently come under fire after the BBC were able to establish a fake takeaway using their platform without valid food hygiene credentials or identity checks.
UK Could Face CO2 Shortage Again This Summer
Last year saw food manufacturers struggle with their CO2 supply, and the same could happen in 2019. What’s causing it and why is it a problem?
How do you know if you're having an allergic reaction to food?
Food allergies are surprisingly common, with at least 1 in 20 people having at least one. They can range from being fairly minor irritations that you might not even be aware of, to the triggers of life-threatening illnesses.
3 Cupcake Recipes for Kids
Whether you’re a parent, childminder or teacher, some of the most exciting and rewarding skills that you can teach a child are those that are used in the kitchen. Baking is of course one of the very best introductions
H&M launch ‘it’s: PLEAT’ café on Regents Street
The Swedish retail giant brings ‘healthy-ish’ and interesting dishes to another branch, with the promise of quality produce and environmentally friendly packaging.
Tips to manufacture food safely
Food manufacturing is big business in the UK, where we’re lucky enough to enjoy a wide range of high-quality products, with a reputation for good standards and food that’s safe to eat. But this doesn’t happen without effective processes and the strong regulations that underpin them.
Food safety, everyone’s business!
Today the Food Standards Agency (FSA) is celebrating the first ever World Food Safety Day by highlighting the UK’s internationally recognised food alerts system.
Why is food hygiene important for catering businesses?
Food Hygiene is a critical aspect for any catering company, ensuring food hygiene is high, not only helps to prevent dangerous food, but can improve the reputation of your business. Check out this article to find out why this is so important for catering businesses to improve food hygiene.