Get ready for 2026 and save up to 40% with our volume discounts
Last Updated: 1st May 2025
When running a catering or hospitality business, you need to be aware of what potential allergens are in your dishes
Food Hygiene
Infographic
When running a catering or hospitality business, you need to be aware of what potential allergens are in your dishes and make people aware of them through providing comprehensive food allergen information. We've listed eight of the most common food allergies so you can get a sense of what ingredients need to be flagged to customers.
)