This online training course in Level 2 Food Safety & Hygiene allows drinks manufacturers to ensure they are fully trained in food hygiene and safety and are able to apply these practices to their work.
Food and drink are handled in a wide range of preparation and manufacturing processes. This includes drink prepared for sale in supermarkets and shops, as well as for wholesalers and caterers. It is important to understand why food safety and hygiene is important, so that manufacturers can remove potential harm to anyone consuming it, to comply with the law, and to prevent any damage to your business reputation.
As a drinks manufacturer, it is crucial to ensure that you or your staff are trained in food safety and hygiene. Effective training lowers the possibility of contamination or harm from micro bacterial substances, reduces the risk of foodborne illnesses after consumption, and helps drink manufacturing staff to maintain a high standard of hygiene for the premises.
Upon completion of this training material, your learners will have a basic understanding of food hygiene and safety and how to apply these practices to their work. Learners will understand food law, who food law is enforced by, and the responsibilities of staff and food and drink businesses to ensure appropriate food safety practices are in place for employees. Learners will understand how contamination occurs and how it may be prevented, they will know the seven principles of a HACCP procedure, and understand preservation storage and how to control drinks at different temperatures.
By studying this course learners will:
The content of this course is City & Guilds accredited. Upon successful completion, learners will receive a digital City & Guilds accredited Level 2 Food Safety Certificate.
Approximately 2-3 hours to complete. As an e-learning module, this training can be completed in convenient stages. The system will record progress throughout.
This course has been designed for individuals working in the drinks manufacturing or processing industries; this could include bottling plants, dairies, and breweries.
There are no specific entry requirements for this Level 2 Food Safety and Hygiene for Drinks Manufacturers course.
The end of course test consists of 15 multiple choice questions. Learners are required to achieve a 75% pass mark, and, if necessary, may attempt the test three times at no extra cost.
If learners do not achieve the 75% pass mark, further attempts may be given by contacting our learner support team.
Learners will be able to download a digital certificate on completion. This can be printed, and we suggest you keep it for your records.
To begin searching for your online training you can click on the course category section on our website and browse through all of our training categories.
Alternatively if you already know the title of the training you’re looking for you can use the search bar located in the centre of the homepage and go directly to the course you want.
When buying one of our courses, you will need to enter a valid email address which will be used to create your account with our Learning Management System – Enable – where you will take the training. We will also send your purchase receipt to this email address, and any additional courses purchased in future using the same email address will be added to your system account.
If you choose to pay via PayPal, we will use the email address linked to your PayPal account to create your Enable system account.
Once you have purchased a course, you will be able to send this course to other people using your system account with Enable by entering the new learner’s email address so that they may access the training and set up their own system account with our Learning Management System.
If you are not 100% satisfied with your course then we offer a 30-day, no hassle money-back guarantee. To request a refund, you should email our learner support team with your receipt stating why you would like to be reimbursed. You, or your learners, must not have completed the training in order to make a valid refund claim. Any claim made after the training has been completed will be invalidated.
This online course consists of a series of pages in which an instructor will talk learners through the lesson material. Pages may include supporting pictures, graphs, animation or extra sounds to help with the learning where appropriate. Some lessons will include challenges/quizzes to help learners stay engaged and interested in the material. Lessons can be taken in any order and each lesson may be paused and resumed at any stage.
The course is self-paced so learners decide how fast or slow the training goes. There is no deadline for completion but some of our courses have a test at the end to check that learners have understood the material. If the course has a test at the end then learners are required to achieve a 75% pass mark to successfully complete the course. Once learners have passed the test they are awarded a certificate, which can either be downloaded digitally or sent as a physically copy if this option was chosen when purchasing the course.
Upon completion of any of our courses, learners will be able to download a digital certificate from Virtual College and will include the accrediting bodies logo where applicable.
If you have bought the posted certificate option (available on select courses), a high quality, seal embossed, certificate will be sent out by first class post at the beginning of the following working week.