The catering industry has been heavily impacted by the COVID pandemic.
We have created a number of packages and resources so you can ensure that your customers are safe when visiting your premises.
With everything that the pandemic has brought, it is understandable that people may have reservations around their safety when visiting pubs, bars and other places again.
To help you put your customers minds at ease we have created a number of ‘Back to Business’ packages. These have been created to help you showcase your commitment to your customers safety by putting in place all the right precautions and training your staff to understand this new world that we find ourselves in.
Our newly created packages offer the Level 2 and 3 food hygiene and covid-19 training courses, along with our new reopening your business in the hospitality sector course. This complete deal gives you everything you and your staff need in one place, when learning how to keep your food business safe in these uncertain and challenging times.
With the ability to print off a certificate once you have completed the course you can make your customers aware that you have done everything possible to make their experience with you a safe and enjoyable one.
Included in this package:
Designed for anyone working with or handling food our Back to Business packages will inspire customer confidence and ensure your premises is as safe as it can be when you open your doors.
The package includes our RoSPA assured Level 2 Food Safety and Hygiene course, Covid-19 Training and our Reopening Your Business in The Hospitality Sector Training. This ensures you meet UK food hygiene training requirements and is perfect for new starters or for those who need to refresh their knowledge on food safety and the latest Covid-19 guidance.
Included in the package is three handy resources to ensure food premises are safe with two food allergy posters for customers and staff and a reopening checklist from the Food Standards Agency.
Included in this package:
Built for those supervising others working with or handling food such as Head Chefs, Team Leaders and Business Owners our Back to Business Level 3 Food Safety and Hygiene Training Package will ensure you are up to date with all the latest legislation and guidance.
It is recommended each food premises has at least one member of staff trained to Level 3 standard, our package offers an affordable way to do this with useful training on Covid-19 and Reopening Your Business in The Hospitality Sector Training included as food premises open their doors back up again.
You will also receive a selection of resources which will help ensure customer safety with our food allergy posters for customers and staff as well as Food Standard Agency's reopening checklist.
Understanding your needs at this time and the ability to make sure you have aligned to all Government guidance we also offer a number of other courses that you may benefit from taking ahead of reopening, and these include: